Lemon Chicken 1 chicken, cut up in 8 serving pieces 1 cup lemon juice 11/2 cups of seasoned breadcrumbs mixed with 2 tablespoons grated cheese 1 onion sliced Olive oil Dip chicken in lemon juice, and then roll in seasoned bread-crumb and cheese-mixture. In a baking dish, place onion in and around chicken. Sprinkle […]
Cowboy Steak 1 1 ½ to 2 inches thick, bone in rib eye steak ‘frenched” 1 pinch of salt 1 pinch of freshly ground pepper 1 teaspoon of lightly salted butter Remove the steak from the fridge, giving it enough time to come to room temperature. If the steak is cold when you put it
Chicken Buco 8- boneless and skinless chicken thighs 3- tablespoons of chopped Italian parsley 3- cloves of minced garlic 3- tablespoons of pecorino cheese 3 – stalks of diced celery 3- carrots, diced 1-large onion, diced 1- 35 oz can of whole tomatoes, crushed by hand 4- bay leaves 2- cups of chicken broth 6
BEEF STEW 2.5 lbs of beef for stew, cubed 2” pieces 4 ounces olive oil 1 cup of flour 4 carrots, peeled and cut into 1” rounds 1 medium onion, diced 1cup red wine 2 cups water 3 ounces of tomato paste 3 cloves of garlic, sliced thick 4 large potatoes, peeled and diced 2”
Slow and Low Beef Stew Read More »
Mom’s Meatballs 3 lb chop meat (1 lb beef, 1 lb pork, 1 lb veal or lamb) 3/4 cup of plain bread crumbs 4 oz of whole milk (mix milk and bread crumbs right before adding to mixture) 3 whole eggs 6 cloves of fresh garlic chopped 3/4 cup fresh parsley chopped 1